The Craft of the Japanese Sword

The Craft of the Japanese Sword

Leon Kapp, Hiroko Kapp, Yoshindo Yoshihara
5.0 / 3.0
0 comments
この本はいかがでしたか?
ファイルの質はいかがですか?
質を評価するには、本をダウンロードしてください。
ダウンロードしたファイルの質はいかがでしたか?
Well over a thousand years old, the tradition of swordmaking in Japan is one of the most highly regarded metal crafts in the world. When all sword manufacture was prohibited in Japan for seven years after World War II, the age-old techniques were in danger of being lost forever. Today, in the hands of a new generation of practitioners, the craft is making a startling comeback. Connoisseurs say that the swords being produced now are the equal of anything made in Japan in the past few hundred years.
This book takes the reader into the workshops of four of Japans leading sword craftsmen. Each craftsman has a different role in the manufacture of a blade. Yoshindo Yoshihara, the swordsmith, begins with raw steel made in a traditional charcoal-fueled smelter and refines it by folding and forging, gradually shaping it into a sword with a hardened edge.
年:
1987
出版社:
Kodansha International
言語:
english
ページ:
168
ISBN 10:
087011798X
ISBN 13:
9780870117985
ファイル:
PDF, 53.59 MB
IPFS:
CID , CID Blake2b
english, 1987
オンラインで読む
への変換進行中。
への変換が失敗しました。

主要なフレーズ